Vegantastic Pimento Cheese

The original Vegantastic spread uses potato- and corn-based vegan cheeses with pimentos and spices.

8 oz, 16 oz or 32 oz selectable on seller page

Buy from the Brand ↗Opens www.sugasfood.com

Meet the maker

Chef Stacey West

Chef Stacey West built Suga’s around the pimento cheese that customers kept asking to take home from her family’s Sunday brunches. A graduate of Le Cordon Bleu College of Culinary Arts in Atlanta, she developed the business with her husband Robert West and her son, chef Quinton Jones. Her Southern-inspired range now includes traditional dairy pimento cheeses and a separate Vegantastic line.

Meet Suga’s Pimento Cheeses ↗

A closer look

Product details

The original Vegantastic spread uses potato- and corn-based vegan cheeses with pimentos and spices.

Allergens

Supplier describes as vegan, lactose-free, dairy-free and gluten-free. Current full ingredient/cross-contact statement unavailable; do not imply allergy-safe.

Buying details

U.S. delivery advertised by maker; seller warns of heat-related shipping delays. Specific destinations, cold-chain packaging and delivery time not documented in accessible policy. Confirm at checkout before order.