
Coffee
Kahawa 1893
A medium-light roast coffee made with African beans, with apricot, caramel and citrus tasting notes.
Food. Culture. A little discovery.
Coffee · New York, New York
African coffee blends and single origins from a Kenyan-founded coffee company.
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Founded by Margaret Nyamumbo
Third-generation Kenyan coffee farmer Margaret Nyamumbo founded Kahawa 1893 to share African coffees and support women who grow them. Customers can contribute directly to women farmers through the company's packaging links.
1 product in the Cupboard

Coffee
A medium-light roast coffee made with African beans, with apricot, caramel and citrus tasting notes.
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