Collard Greens

Seasoned chopped collard greens in a pantry-ready can. The listed recipe includes bacon fat and soy protein. Size: 14.50 OZ. Ingredients listed by the distributor: CHOPPED COLLARD GREENS (COLLARD GREENS, WATER), CONTAINS 2% OR LESS OF: MONOSODIUM GLUTAMATE, SUGAR, SALT, DISTILLED VINEGAR, CHOPPED ONION, CRUSHED RED PEPPER, GRANULATED GARLIC, HYDROLYZED SOY PROTEIN, NATURAL FLAVOR, SEASONED RENDERED BACON FAT (BACON FAT CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE[PRESERVATIVE], [MAY CONTAIN BROWN SUGAR, NATURAL SMOKE FLAVOR]), HYDROLYZED CORN GLUTEN, YEAST EXTRACT, SODIUM DIACETATE, SOYBEAN OIL, SAFFLOWER OIL, SUNFLOWER OIL, NATURAL SMOKE FLAVOR. Check the current package for ingredients and allergen information. Formulas can change. Purchasing: use the distributor’s product-specific store locator. Retailer prices and availability vary; this listing does not confirm stock.

14.50 OZ

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Meet the maker

Sylvia Woods

Sylvia Woods opened Sylvia’s Restaurant in Harlem in 1962. Her cooking and hospitality helped turn it into a neighborhood gathering place and gave the food brand its name and inspiration. Today, the restaurant’s official account describes a Black-owned, family-operated business under the Woods family.

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Product details

Ingredients

CHOPPED COLLARD GREENS (COLLARD GREENS, WATER), CONTAINS 2% OR LESS OF: MONOSODIUM GLUTAMATE, SUGAR, SALT, DISTILLED VINEGAR, CHOPPED ONION, CRUSHED RED PEPPER, GRANULATED GARLIC, HYDROLYZED SOY PROTEIN, NATURAL FLAVOR, SEASONED RENDERED BACON FAT (BACON FAT CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE[PRESERVATIVE], [MAY CONTAIN BROWN SUGAR, NATURAL SMOKE FLAVOR]), HYDROLYZED CORN GLUTEN, YEAST EXTRACT, SODIUM DIACETATE, SOYBEAN OIL, SAFFLOWER OIL, SUNFLOWER OIL, NATURAL SMOKE FLAVOR.