
Beverages
Indigo Culinary Co.
Kola nut and ginger anchor this warming botanical blend, named for the Yoruba concept of Àṣẹ.
Food. Culture. A little discovery.
Spices & seasonings ·
Culinary artist Josmine Evans uses seasoning as a way to tell stories about Black foodways. At Indigo Culinary Co., the coffee and warm spices in Black Bottom Blend carry the name of a historic Detroit neighborhood. The Scotch bonnet and thyme in Maroon Rub turn toward the Caribbean.
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Founded by Josmine Evans
There’s as much to discover in the teacup as in the spice jar. Indigo pairs botanical infusions with blends for rice, roast vegetables and slow-cooked meats, giving each one a place in the kitchen and a story worth reading. Website: indigoculinaryco.com · Instagram: @indigoculinaryco
16 products in the Cupboard

Beverages
Kola nut and ginger anchor this warming botanical blend, named for the Yoruba concept of Àṣẹ.

Spices & seasonings
Roasted coffee, cumin and anise give this Detroit neighborhood tribute depth. Rub it onto brisket or mushrooms.

Spices & seasonings
The bulk format of Black Bottom Blend features Hastings roast from Sepia Coffee Project, with star anise adding warmth.

Spices & seasonings
Smoked paprika and lemon peel bring a bright edge to this Creole-inspired blend. Try it on a tray of shrimp.

Spices & seasonings
A coconut seasoning with garlic, warming spices and a little heat for fish, chicken or vegetables.

Spices & seasonings
Three seasoning blends for the dishes that fill a holiday table, from gravy to roasted roots.

Spices & seasonings
Hibiscus and lemongrass make a tart finishing salt. Try a pinch on watermelon or pineapple.

Spices & seasonings
Cayenne, smoky paprika and garlic give this celebration-inspired seasoning a lively kick.

Spices & seasonings
A peppery kitchen staple honoring the African and African American cooks who shaped early American cooking.

Spices & seasonings
Scotch bonnet, thyme, allspice and ginger give this Caribbean-inspired rub fragrance and fire.

Spices & seasonings
A blend for seasoning vegetables as they pickle. Start with cucumbers or another crisp seasonal vegetable.

Spices & seasonings
A trio of seasonings that follows rice traditions across West Africa, the Caribbean and the American South.

Spices & seasonings
Sage, smoked sea salt and rosemary bring the flavors of dressing and roast poultry into a single jar.

Beverages
Chamomile, peppermint and hibiscus meet ginger and orange peel in a tea inspired by Detroit artist Phillip Simpson.

Spices & seasonings
Cinnamon, cloves and cardamom carry this warm blend from roasted squash to sweet dishes.

Beverages
Hibiscus and lavender meet clove, lemon balm and orange zest in this tart herbal infusion.
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